Kalamata Olives (pitted)

Kalamata Olives (pitted)

$3.49Price

8 oz container

*AVAILABLE FOR PICK UP ONLY*

 

The Kalamata olive is a large, dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. Often used as table olives, they are usually preserved in wine vinegar or olive oil.

Lotsa Pasta  |  502-896-6361  3717 Lexington Rd. Louisville, KY. 40207  lotsapasta82@yahoo.com

  • Grey Facebook Icon
  • Grey Instagram Icon